Tag: vegetable broth
If you’re in the mood for a flavorful, hearty, savory comfort-food classic recipe, this Shepherd’s Pie – Cottage Pie is going to hit the spot, dead on at dinner. Made with lean ground lamb or […]
One of the things I love about fall and winter is the endless variety of soups is, not only do they taste fantastic but warm my belly and soul on a chilly Fall day. Bratwurst Cheddar Potato […]
Southern Broccoli and Rice Casserole is a Southern favorite in our home and one of our most beloved recipes passed down from one generation to the next; made with long grain rice, fresh never frozen […]
Hearty Wedding Soup-Minestra Maritata is traditionally served in Italian homes during the holidays; such as Christmas, New Years, and even Easter. It’s the delicious combination of meats, vegetables, and the broth is how it became […]
Mexican Meatball Soup – Sopa de Albondigas is pure Mexican comfort food made with love, then ladled in a favorite bowl to be enjoyed on a cold day. This fabulous soup centers around the famous Mexican Albondigas […]
This Old-Fashioned Style Pork Roast is the roast you remember from your childhood; with baby carrots, buttery tasting gold potatoes, celery, and onions, so tender, delicious, so juicy it melts in your mouth. Remember that […]
If you love a classic recipe for Spinach and Cremini Pilaf you will love this fresh new take on the classic pilaf recipe you’ve used for years. Quinoa Spinach Pilaf with Cremini Mushrooms has countless health […]
Basic Stuffed Cabbage Rolls are a delicious take on an Old Comfort Food that has a well-seasoned ground beef, ground pork, rice, onions, and herbs all bundled in a perfectly cooked cabbage leaf and buried […]
Vegetarian Frijoles Rojos con Arroz is a wonderful dish that I consider to be something old, something new, something borrowed and something blue. Hence the blue napkin in the photo above. I have taken an old […]
A stunning and healthy Red Quinoa & Citrus Salad that rocks a ton of flavor combining Mother Natures Super Food Red Quinoa, peas, Julienne carrots, blood oranges,diced red onions, fresh parsley and mint dressed in […]
This Delicious “Hashbrown Casserole” is another blast from the past of the famous Casserole Queens of America usually made from frozen and pre-packaged ingredients. I have broken down the tasty and unfortunately somewhat unhealthy casserole […]
Italian-Style Cabbage Rolls are a delicious take on an Old Comfort Food that contains a well-seasoned ground meat, rice, onions with Italian herbs all bundled in a perfectly cooked cabbage leaf and buried in a […]
