Green Goddess Dressing

Green Goddess Dressing is a beautiful minty colored green blast from the past made with plain Greek yogurt, buttermilk, Duke’s mayo, chervil, chives, anchovy, tarragon, lemon juice, and freshly ground pepper. It’s perfect for your Springtime freshly made salads.

It has been said in the past that Green Goddess Dressing’s origin points to the Palace Hotel in San Francisco in 1923 when the hotel’s executive chef Philip Roemer wanted something to pay tribute to actor George Arliss and his hit play, The Green Goddess. He then concocted this dressing, which, like the play, became a hit.

I have to admit I am an avid collector of anything vintage, including recipes.This dressing is right up my alley and definitely a delicious blast from the past on a wonderful crisp and cool salad. I adore the natural minty tinted color as well as the flavor of this dressing.

Green goddess dressing

I bet a few of you are wondering a few things…

What is Chervil? : Chervil, aka French parsley, is a delicate annual herb related to parsley.It is commonly used to season mild-flavored dishes and is a constituent of the French herb mixture fines herbs. Continue reading

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Gluten Free Zucchini Bread

#GlutenFree Zucchini Bread

This Zucchini Bread will amaze you for several reasons! We have taken our Family Recipe and updated it to be one of the Best Gluten Free Zucchini Breads out there! You will find this Zucchini Bread to be a little different from others. We have taken ours up a notch by making it Gluten-Free and adding Brown Sugar, Honey, Cashew Nuts,  and Lemon Zest !  The flavors are Astonishing ! You will find it ALL adds up for a Darker more Rich Zucchini Bread that is Worry Free for those who suffer from Gluten Allergies.

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