Tag: tomatoes
Arroz Con Salchichas aka Rice with Vienna Sausages has for years been known as comfort food in both Cuban and Puerto Rican households, made distinctly with long grain rice, tomatoes, homemade sofrito, green olives, capers, […]
This Wendy’s Copycat Chili is one of the best renditions you’ll eat to date. It truly satisfies even the biggest Wendy’s Chili Fan. Made from lean ground beef, kidney beans, pinto beans, tomatoes, onions, green […]
Skillet Mac and Cheese with Kielbasa is super easy comforting pasta dish to make and seriously cheesy. The wonderful flavor of the Polish Kielbasa and cheese takes ordinary weeknight dinner to a whole new level […]
This post is sponsored by Pepperidge Farm, but the content and opinions expressed here are my own. Summer is on the horizon Y’all, Hosting the Ultimate BBQ is a priority in The South, so get […]
Classic Dill Dip is remarkably simple and a super delicious Dip on veggies, bread, or even chips. You’ll love how easy it is to make it in a matter of minutes. Serve it with your […]
Shrimp and Crab Enchiladas are the perfect balance of the fabulous seafood flavors of succulent large shrimp and decadent lump Crab with all the Mexican flavors wrapped in a deliciously complex Red Enchilada sauce. Voted […]
The remarkable looking Provençal Vegetable Tian is definitely a super simple showstopper you can make to impress your family and friends alike; made with organic garden fresh vegetables such as; zucchini, vibrant yellow squash, tender purple […]
Israeli Couscous Salad is one of those salads you can pretty much enjoy year around, combining simple ingredients such as Israeli Couscous, chickpeas, tomatoes, minced garlic, fresh parsley, roasted red peppers, red onion, kosher salt, ground black […]
This delicious tasting easy to make Chickpea Salad combines all of my favorite organic garden fresh vegetables in one fabulous easy recipe. The chickpeas are combined with zucchini, vine-ripened tomatoes, sliced green onions, sweet yellow bell […]
Panzanella With Mozzarella and Herbs is a beautiful Tuscan salad of stale bread and deliciously ripe sweet juicy tomatoes. It is rather simple and to the point, just chunks of soaked stale Italian bread and […]
Pastitsio – Greek Lasagna is one of my childhood favorites made with comforting layers of long tubular pasta, a delicious homemade Mediterranean meat sauce spiced with ground cinnamon, allspice, cloves, nutmeg, this classic Greek dish is […]
Shrimp and Berry Salad with Avocados is a super simple, addictive, deliciously, healthy, lunch or light dinner idea you can readily make in no time flat with fresh ingredients such as crisp romaine lettuce, succulent gulf […]
In the Roaring Twenties, a new star would emerge on the food menu of the Cincinnati-based Empress Lunch Room owned by Greek immigrants Tom and John Kiradjieff, that recipe is what has been known for 90+ […]
Hunter-Style Chicken {Chicken Cacciatore } looks very impressive on the dinner table, but really it’s so simple and easy to make. All you’ll need to make this delicious tasting Hunter-Style Chicken is chicken thighs, flour, olive […]
Phyllo Egg Cups with Spinach & White Cheddar are so super easy to make you can almost sleepwalk through the process of making this delicious breakfast, combining delicate buttery phyllo dough, sunny side up eggs, […]
Rice with Pigeon Peas { Arroz Con Gandules } is one of my favorite Puerto Rican recipes usually served on Holidays and special occasions, made with long grain rice, Spanish tomato sauce, sofrito, pigeon peas, […]
Simple Black Jasmine Rice Salad is the perfect salad for summer when it comes together it has so many appealing textures and outstanding flavors, including mildly nutty organic Black Jasmine rice, fresh organic vegetables such as ripe […]
Southern-Style Fried Green Tomatoes are deliciously tart with a Southern-style crispy batter made from All-purpose flour, Self-rising cornmeal, and Cajun seasoning. In the South, we love our fried green tomatoes as much as we love […]
Gumbo is one of the oldest beloved Creole and Cajun cuisines in Louisiana, Gumbo is as much of a cultural symbol of as the bayou or jazz music heard playing in the French Quarters of […]
Cheesy Grits with Andouille Sausage and Cajun Red Gravy is a welcoming meal to any Southern Soul from the Deep South; made with the Southern-Style cheesy grits, Cajun Red Gravy made from the Holy Trinity, […]
