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Stuffed Shells with Ricotta

Cassaroles/ Dinner/ Meatless/ Pasta/ Spring Menu/ Summer Menu/ Uncategorized
Stuffed Shells with Ricotta , Arugula , and fresh Basil

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I’m Heidy Linn McCallum, the quirky, sometimes nerdy, food history-loving writer, recipe developer, food photographer, and cook around here on The McCallum’s Shamrock Patch Blog.

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