Tag: spanish onions

Baked Cellentani and Meatballs

Baked Cellentani and Meatballs

Baked Cellentani and Meatballs is a perfect alternative for  Baked lasagna, made with those wonderful  Cellentani – corkscrew pasta noodles, homemade simple Italian meatballs, red sauce, ricotta cheese, Romano cheese, fresh herbs, and a little […]

August 4, 2015

Black Beans & Rice – Costa Rican Gallo Pinto

Black Beans & Rice – Costa Rican Gallo Pinto

Black Beans & Rice – Costa Rican Gallo Pinto is one of the famous and favorite traditional dishes of gorgeous Costa Rica. It’s a dish so versatile to the locals and can be served at […]

June 11, 2015

Pastelón de Plátano Maduro – Piñón

Pastelón de Plátano Maduro – Piñón

This wonderful Puerto Rican/Cuban concoction we fondly call Pastelón de Plátano Maduro – Piñón is a warm comforting meal that you will be sure to enjoy. Pastelón de Plátano Maduro or Piñón consists of layers of […]

September 29, 2014

Hi, I’m Heidy Linn McCallum the quirky, sometimes nerdy, food history loving, writer, recipe developer, cook, and food photographer, around here on The McCallum’s Shamrock Patch Blog.

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© Heidy L. McCallum and The McCallum’s Shamrock Patch, 2018-2013 unauthorized use and/or duplication of content/ material without express and written permission from this blog’s author and/or owner is strictly prohibited. Excerpts and links may be used, provided that full and clear credit is given to Heidy L. McCallum and The McCallum’s Shamrock Patch with proper and specific direction to the original content.
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