Tag: Romano cheese
Copycat Progresso Chickarina Soup is my ode to a childhood favorite of my son. One of the convenience foods in a can; we sometimes would make when he wasn’t feeling well. The combination of a […]
Lemony Italian Pasta Salad is a quintessential salad recipe to have this spring/summer combining Rigatoni pasta noodles, pepperoni, ham, grape tomatoes, red onions, quality black olives, green olives, sliced sweet peppers, Romano cheese, and a […]
Hearty Wedding Soup-Minestra Maritata is traditionally served in Italian homes during the holidays; such as Christmas, New Years, and even Easter. It’s the delicious combination of meats, vegetables, and the broth is how it became […]
A delicious hearty Italian Sausage and Vegetable Soup guaranteed to soothe your soul and fill your belly with warmth this fall; combining homemade Italian Sausage meatballs, a rich tomato and vegetable soup base with fresh […]
Baked Cajun Cauliflower Bites are a favored appetizer at our football parties; they are the very first menu item to quickly disappear. Made with fresh cauliflower that has been dipped in farm fresh eggs, seasoned […]
Baked Cellentani and Meatballs is a perfect alternative for Baked lasagna, made with those beautiful Cellentani – corkscrew pasta noodles, homemade simple Italian meatballs, red sauce, ricotta cheese, Romano cheese, fresh herbs, and a little […]
Basic Stuffed Cabbage Rolls are a delicious take on an Old Comfort Food that has well-seasoned ground beef, ground pork, rice, onions, and herbs all bundled in a perfectly cooked cabbage leaf and buried in […]
Italian Style Breakfast skillets are a hearty and delicious combination of red skinned potatoes, sunny side up eggs, onions, sweet mini peppers, baby Bella mushrooms, tomatoes, fresh spinach, and simply seasoned with Italian herbs, kosher […]
Simple Lemon Basil Pasta with Chicken is a classic dish with a fresh clean taste, nothing says fresh and clean more than my recipe for Simple Lemon Basil Pasta with Chicken utilizing fresh lemons off […]
Baked Chicken Cutlets at their finest, coated in Italian style bread crumbs, Romano cheese, flour, and seasoned to perfection with McCormick Gourmet Thyme, Blood Orange zest, Kosher salt, freshly ground pepper, and paprika are going […]
Delicious and Savory are my two favorite keywords that come to mind when I think of my Herb Crusted Ribeye Roast, utilizing a special Italian Herb Butter and Cheese recipe I whipped up just for the […]
Italian Herb Butter and Cheese is a fantastic delicious way to brighten the flavor of any meal with fresh herbs consisting of basil, rosemary, flat-leaf parsley, all combined with real unsalted butter, romano cheese, minced […]
Italian-Style Cabbage Rolls are a delicious take on an Old Comfort Food that contains a well-seasoned ground meat, rice, onions with Italian herbs all bundled in a perfectly cooked cabbage leaf and buried in a […]
Pasta e Fagioli is a perfectly warm, comforting, and cost efficient recipe that has a wonderful combination of deliciously simple and filling ingredients such as San Marzano tomatoes, cannellini beans, celery, pasta, minced garlic, among […]
This magnificent Mediterranean flavored Pasta dish may be enjoyed warm or cold. The combination of rich flavors is simply a delight. Tuscan White Beans combined with Greek Feta, tomatoes, and Linguine with olive oil and […]
This recipe for Stuffed Zucchini with Sausage is Simple and Easy to follow. My recipe combines Zucchini, Hot Italian Sausage, Onions, Mozzarella Cheese, Plum Tomatoes, Red Peppers, and Romano Cheese. In Italy, zucchini is served in a […]
The history of alla Vodka Sauce seems somewhat sketchy, to say the least. Upon reading up on it a bit today, and having the usual conversation with my fiery grandmother Josie, I find this recipe […]
Delicious and warming Italian Wedding Soup is perfect for lunch or as a starter to your favorite meal guaranteed to warm your belly this season with chicken, meatballs, chicken broth, white wine, carrots, celery, spinach […]
