Tag: red peppers
Chicken legs in Red Sauce and Chick Peas – Piernas de Pollo en salsa Roja y Garbanzos is a wonderful translation of a handed down Puerto Rican recipe from an old friend. Piernas de Pollo […]
Crock-pot Beer Chili with Beans; is a delicious, hearty, comforting combination of dark Beer, extra-lean ground beef, quality ground pork, red peppers, yellow peppers, diced tomatoes with green chiles, crushed tomatoes, light red kidney beans, […]
Black Beans & Rice – Costa Rican Gallo Pinto is one of the famous and favorite traditional dishes of gorgeous Costa Rica. It’s a dish so versatile to the locals and can be served at […]
Can I tell you how thrilled I was to receive a wonderful package of Aged Asiago Cheese from the producers of Asiago PDO (Protected Designation of Origin) This is the renowned Cheese that made Millenary History? What […]
I adore Vintage Casseroles, what I don’t adore are the Vintage cooking methods or ingredients sometimes due to them being over processed or too heavy in calories. I have always liked the thought behind Hunt’s 7 […]
This Simple and Easy to make Black Bean Salsa with Avocado & Corn recipe is a perfect recipe for Game Season and entertaining combining black beans, avocado, corn, diced tomatoes, jalapeño peppers, cilantro, and lime […]
Baked Ziti and Italian Sausage is a traditional Italian – American pasta dish that our family has made for years, it contains perfectly cooked pasta, a delicious homemade Red Sauce, quality bold Italian Hot Sausage, Italian […]
These absolutely delicious, bold-flavored Jalapeño Cheddar Bacon Cornbread Muffins will astound your family, friends, and dinner guests every time you make them. They combine a sweet corn muffin with spicy jalapeño peppers, sharp cheddar cheese, sweet […]
This wonderful Puerto Rican/Cuban concoction we fondly call Pastelón de Plátano Maduro – Piñón is a warm comforting meal that you will be sure to enjoy. Pastelón de Plátano Maduro or Piñón consists of layers of […]
Creole Gumbo has a mystifying flavor all of its own, the kind of delicious flavor you don’t mind drowning in… You might suddenly find yourself murmuring “Laissez les bonus temps rouler” smacking your lips in […]
This recipe for Cajun Kebabs with Bell Peppers & Andouille is so Super Simple and Easy to make, It literally takes a matter of minutes to whip up a wonderful Budget Friendly, Low-Country, Bayou Inspired Kebab […]
This recipe for Stuffed Zucchini with Sausage is Simple and Easy to follow ! Ours combines Zucchini , Hot Italian Sausage , Onions , Mozzarella Cheese , Plum Tomatoes , Red Peppers , and Romano Cheese […]
Chili has long been a favorite of our family. We like our Chili with beans. Now I know I will have a few True Texans tell me “That isn’t Chili !” It’s become The Great […]
Apple-Cabbage Coleslaw is one of those deliciously refreshing side dishes that will compliment most of your grilled menu items; such as chicken, fish, or even pork. Made with crisp green cabbage, purple cabbage, crunchy carrots, […]
Inspired by my two lovely friends Li Li and Su who are connoisseurs of Thai Food. The recipe is one they were given by a wonderful friend of theirs , so it has passed a […]
This amazing DIY recipe for Light Sweet and Sour Shrimp is much more healthy for you and to has far fewer calories than your average Chinese Take-Out or Delivery. You will find no heavy breading on the shrimp, hence […]
Stuffed Peppers with Italian Sausage Valencia Rice with Asiago isn’t the recipe we grew up with years ago. It’s a bit more modernized to reflect the time. It seems long gone are the days of […]
