Classic Italian Pasta Salad is made with organic tri-color rotini, packed with tons of vegetables, cheeses, meats, and coated in a homemade vinaigrette. It’s The perfect recipe to feed a crowd for picnics, potlucks, office […]
In the South, there are three things we go wild about our Football, our Southern Heritage, and foods from our Southern Heritage. Easy Muffaletta Sliders are one of those fabulously delicious mouth-watering foods from our Southern […]
The perfect Southern-Style Egg Salad starts with a blend of creamy and slightly crunchy textures coming together with bright, fresh flavors. It’s not even particularly fancy, and there are no unique secret ingredients just old-fashioned goodness piled on […]
May 27, 2017
Hi, I’m Heidy Linn McCallum the quirky, sometimes nerdy, food history loving, writer, recipe developer, cook, and food photographer, around here on The McCallum’s Shamrock Patch Blog.