Tag: Olive oil

Shrimp and Crab Enchiladas 

Shrimp and Crab Enchiladas are the perfect balance of the fabulous seafood flavors of succulent large shrimp and decadent lump Crab with all the Mexican flavors wrapped in a deliciously complex Red Enchilada sauce. Voted […]

Provencal Vegetable Tian

The remarkable looking Provençal Vegetable Tian is definitely a super simple showstopper you can make to impress your family and friends alike; made with organic garden fresh vegetables such as; zucchini, vibrant yellow squash, tender purple […]

Broccoli Shrimp Alfredo Recipe

This take on a classic Italian-American recipe for Broccoli Shrimp Alfredo combines a rich cheesy tasting Alfredo Sauce with deliciously succulent gulf shrimp and fresh organic broccoli florets. It’s super easy to make and the perfect comfort food […]

Tuscan Vegetable and Bean Soup

Tuscan Vegetable and Bean Soup is a favorite of the cold weather season. Hot, comforting, and packed with amazing flavor to make you smile on a chilly day. Who doesn’t love a hearty bowl of delicious warm soup this time […]

Shepherd’s Pie – Cottage Pie

If you’re in the mood for a  flavorful, hearty, savory comfort-food classic recipe, this Shepherd’s Pie – Cottage Pie is going to hit the spot, dead on at dinner. Made with lean ground lamb or […]

Citrus Salad with Avocados

Citrus Salad with Avocados is a wonderfully simple yet refreshing salad, that highlights this seasons beautiful sweet Cara Car oranges, juicy Navel oranges, vibrant Blood oranges, and buttery avocados over a bed of artisan lettuce, topped with […]

Baked Ziti

Oven-baked pasta such as Baked Ziti has a long, remarkable history. Making delicious pasta dishes was a perfect opportunity for a person to show off their cooking creativity. Baked pasta, aka pasta al forno, was adopted all […]

Southern Buttermilk Salad Dressing

Southern Buttermilk Salad Dressing is a deliciously easy, flavorful, homemade, Southern-Style salad dressing that our family has made for years to enjoy over our favorite salad greens and fixings. Made with buttermilk, creamy mayonnaise, Dijon mustard, […]

Easy Muffaletta Sliders #AD

    In the South, there are 3 things we go wild about our Football, our Southern Heritage, and foods from our Southern Heritage. Easy Muffaletta Sliders are one of those fabulously delicious mouth-watering foods from […]

Hashbrowns and Cheese Steak Casserole #AD

  Hashbrowns and Cheese Steak Casserole made with Simply Potatoes® Hashbrowns couldn’t get any easier on a busy work night. You are totally going to fall in love this flavorful easy to make meat and potatoes casserole that […]

Israeli Couscous Salad

Israeli Couscous Salad is one of those salads you can pretty much enjoy year around, combining simple ingredients such as Israeli Couscous, chickpeas, tomatoes, minced garlic, fresh parsley, roasted red peppers, red onion, kosher salt, ground black […]

Nonna’s Traditional Seafood Manicotti with Shrimp #Sponsored

  My Nonna’s Traditional Seafood Manicotti with Shrimp is one of my favorite traditional Christmas Eve dishes, and how can it not be? Pasta that’s decadently filled to the brim with succulent shrimp, creamy ricotta […]

Avgolemono – Greek Lemon and Egg Soup with Orzo

Avgolemono – Greek Lemon and Egg Soup with Orzo is a timeless classic Greek comfort food at it’s finest. Its hearty flavors make it the perfect winter meal combining homemade chicken broth, shredded chicken, orzo, […]

Traditional Meatballs { Italian-American Recipe}

Traditional Meatballs are a deliciously tender and flavorful recipe that will have your meatball fans coming back each time for more. These meatballs are made with love out of lean ground beef, quality ground pork, […]

Cauliflower Broccoli Cheese Soup

It’s becoming that wonderful time of the year again, where I crave the warm deliciousness of Cauliflower Broccoli Cheese Soup that’s simmered to perfection and layered with simple flavors of Cauliflower. broccoli, onions, celery, carrots, chicken […]

Orzo Salad with Apples and Cranberries {Fall Harvest Orzo Salad}

Orzo Salad with Apples and Cranberries {Fall Harvest Orzo Salad} is a simple deliciously Fall inspired Salad that is perfect for the holidays and family gathering this season. Made with chilled Ozro, crisp gala apples, dried […]

Swedish Meatballs {Crock-pot Recipe}

The Best Swedish Meatballs that I have had are slowly cooked in a Crock-Pot and smothered in the most amazingly delicious rich and creamy gravy you can make.  These Swedish meatballs are so flavorful is almost too […]

Creamy Spinach Dip Recipe

This deliciously Creamy Spinach Dip pairs so well with your favorite crackers, crunchy tortillas, crusty bread, or even thick-cut potato chips; it makes it perfect for any potluck or gathering. A simple to make dip recipe, […]

Lebanese Hummus Recipe

This delicious handed down Lebanese Hummus Recipe comes off without a hitch when made, it has a super creamy texture and fabulous flavor. Made from dried chickpeas, quality tahini, garlic, fresh lemon juice, paprika, extra- […]

Penne with Blackened Chicken, Asparagus, and Cherry Tomatoes

Penne pasta, blackened chicken, roasted asparagus, and cherry tomatoes covered in a thick, rich, creamy alfredo sauce really make this Penne with Blackened Chicken, Asparagus, and Cherry Tomatoes recipe such a deliciously flavorful dish for […]

Salmon Patties – Salmon Cakes

These deliciously easy to make Salmon Patties – Salmon Cakes are going to be one of the most flavorful morsels you’ve put in your mouth in decades. Made with fresh ruby-red colored fresh, never frozen, wild […]

Chickpea Salad Recipe

This delicious tasting easy to make Chickpea Salad combines all of my favorite organic garden fresh vegetables in one fabulous easy recipe. The chickpeas are combined with zucchini,  vine-ripened tomatoes, sliced green onions, sweet yellow bell […]

Steakhouse-Style Mushrooms in Wine Sauce

Steakhouse-Style Mushrooms in Wine Sauce is a delicious, simple, easy to make the side dish that takes very little time to prepare. Made with dry red wine, garlic, unsalted butter, and simply seasoned with kosher salt, […]

French Wines, Cheeses, Salad, and Vegetable Tian Recipe

There are a few things I look forward to in the summer; hot summer days, cool summer nights, and Bastille Day. Bastille Day is the common name given to the French National Day, which is […]

Roasted Rainbow Carrots with Honey and Lime

Roasted Rainbow Carrots with Honey Lime are not only gorgeous but colorfully tempting to any organic carrot lover. The slightly different taste of each color these vibrant colored beauties are amazing.This wonderful flavor only intensifies as […]

Panzanella With Mozzarella and Herbs

It’s tomato season, my favorite time to pick perfectly ripe, taut and juicy tomato specimens right off the vine. However, there is always a few overripe, extremely juicy counterparts hanging out among the bunch. Panzanella With Mozzarella […]

Pastitsio – Greek Lasagna

Pastitsio – Greek Lasagna is one of my childhood favorites made with comforting layers of long tubular pasta, a delicious homemade Mediterranean meat sauce spiced with ground cinnamon, allspice, cloves,  nutmeg, this classic Greek dish is […]

Southern-Style Bean Salad

This sweet yet Tangy Southern-Style Bean Salad is the perfect side dish for potlucks, Church gatherings, and family picnics. It’s a super easy recipe to make; combining fresh flash steamed green beans, kidney beans, black-eyed […]

What oil should I use for cooking …

Have you ever had to do the famous Google search “What oil should I use for cooking…?” If you just answered yes, don’t feel bad at one time or another we all have done the […]

Cowboy Caviar {Black-eyed Pea Salsa} aka Texas Caviar

Cowboy Caviar {black-eyed Pea Salsa} aka Texas Caviar is the delicious Southern cousin of Mexican Black Bean Salsa made with black-eyed peas, sweet corn, diced red plum tomatoes, chopped spicy jalapeño peppers, crisp celery, diced cucumber, […]