Tag: Mastering the Art of French Cooking

Cauliflower Gratin with Bacon Topping

Cauliflower Gratin with Bacon Topping

Cauliflower Gratin with Bacon Topping is a simple and delicious alternative to my recipe for Country Scalloped Potatoes or Potato Gratin.  It combines Healthy Cauliflower, heavy cream, half and half, parmesan cheese, and crisp bacon as […]

September 9, 2014

Hi, I’m Heidy Linn McCallum the quirky, sometimes nerdy, food history loving, writer, recipe developer, cook, and food photographer, around here on The McCallum’s Shamrock Patch Blog.

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