Tag: locally grown

Mediterranean Couscous Salad

Mediterranean Couscous Salad
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This Mediterranean Couscous Salad is packed with Pearl Couscous, artichoke hearts, tomatoes, red onions, fresh parsley, asparagus, Greek olives, roasted red peppers, Goats Cheese and tossed in a homemade vinaigrette dressing. It’s the perfect side […]

April 16, 2019

Hi, I’m Heidy Linn McCallum the quirky, sometimes nerdy, food history loving, writer, recipe developer, cook, and food photographer, around here on The McCallum’s Shamrock Patch Blog.

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