Keeping in tradition with my husbands and Best Friend’s Celtic family backgrounds, I decided to make use of some wonderful apples to make my recipe for “The Apples of Samhain” The recipe is simple and […]
Colcannon is a traditional Irish potato dish eaten at Halloween. It’s unique and simple recipe has become popular around the world. It normally includes chopped kale, cabbage or green cabbage mixed with hot floury mashed […]
November 20, 2013
Hi, I’m Heidy Linn McCallum the quirky, sometimes nerdy, food history loving, writer, recipe developer, cook, and food photographer, around here on The McCallum’s Shamrock Patch Blog.