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half and half cream

Cheesy Chicken and Broccoli Pasta

Cheesy Chicken and Broccoli Pasta

Cheddar Vegetable Au Gratin

Cheddar Vegetable Au Gratin

Cauliflower Broccoli Cheese Soup

Cauliflower Broccoli Cheese Soup

Pastitsio – Greek Lasagna

Pastitsio – Greek Lasagna

Bratwurst Cheddar Potato Soup

Bratwurst Cheddar Potato Soup

Ravioli with Bacon and Spinach

Ravioli with Bacon and Spinach

Southern-Style Cheesy Hashbrown Casserole

Southern-Style Cheesy Hashbrown Casserole

Southern Chocolate Grits n Berries

Southern Chocolate Grits n Berries

Mashed Potatoes with Horseradish and Garlic

Mashed Potatoes with Horseradish and Garlic

Southern Oven-Fried Lemony Pepper Chicken

Southern Oven-Fried Lemony Pepper Chicken

Swedish Meatballs with Egg Noodles

Swedish Meatballs with Egg Noodles

Horseradish Smashers

Horseradish Smashers

Spring Penne Pasta with Peas & Feta Herb Sauce

Spring Penne Pasta with Peas & Feta Herb Sauce

Harp and Guinness Stout Cheese Soup

Harp and Guinness Stout Cheese Soup

Champ

Champ

Chicken Wild Rice Soup

Chicken Wild Rice Soup

Chicken Enchilada Verde Soup

Chicken Enchilada Verde Soup

Cauliflower Au Gratin with Ham

Cauliflower Au Gratin with Ham

Hashbrown Casserole from Scratch

Hashbrown Casserole from Scratch

Chocolate Mint Holiday Cake

Chocolate Mint Holiday Cake

Country-Style Scalloped Potatoes

Country-Style Scalloped Potatoes

Hi! I’m Heidy,

Nice to meet you!

I’m Heidy Linn McCallum, the quirky, sometimes nerdy, food history-loving writer, recipe developer, food photographer, and cook around here on The McCallum’s Shamrock Patch Blog.

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Most Popular

Cajun Fried Gator Tail

Cajun Fried Gator Tail

Authentic Cajun Red Beans

Authentic Cajun Red Beans

Popeye's Spicy Fried Chicken

Popeye’s Spicy Fried Chicken

Copycat Crab Casserole from Hunan Chinese Buffet is a combination of crabmeat, cabbage, celery, sweet red bell peppers, mild cheddar cheese, cream cheese, sour cream, mayo, soy sauce, freshly squeezed lemon juice, and a touch of seasoning. The Copycat Crab Casserole from Hunan Chinese Buffet is then baked to a bubbly perfection in a 350-degree oven for about 30 minutes.

Copycat Crab Casserole from Hunan Chinese Buffet

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Latest On The Blog

Italian Sausage and Veggie Soup

Italian Sausage and Veggie Soup

Southern-style Succotash is chock full of delicious healthy organic veggies like sweet yellow corn, lima beans, onions, tomatoes, and crisp smoked hickory bacon this Classic Southern side makes the perfect potluck dish.

Southern-style Succotash

Spaghetti Aglio E Olio

Spaghetti Aglio e Olio

Pimento Cheese Stuffed Peppers

Pimento Cheese Stuffed Peppers

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  • About
    • Privacy Policy
    • Disclaimer
  • Recipe Index
    • By Course
      • appetizers
      • Breakfast
      • Brunch
      • Side Dishes
      • Lunch
      • Beverages
        • Adult Beverages
      • Desserts
      • Dinner
    • Biscuits
    • Breads and Rolls
      • Breads
      • Rolls
    • Animal Source
      • Beef
      • Fish and Seafood
      • Pork
      • Poultry
        • Chicken
        • Turkey
    • Soups
    • Stews
    • Sandwiches and burgers
    • Seasoning and Condiments
      • Condiments
      • Hand Blended SPices
      • Salsa
      • Sauces
      • gravy
      • Marinade
    • Beans
    • Legumes
    • Vegetarian
    • Gluten Free
    • Air-fryer Recipes
    • One Pot/Skillet Meals
    • Cassaroles
    • Chili
    • Creole & Cajun
    • Salads
      • Salad Dressing
  • By Cousine
    • Asian Inspired
    • French Inspirations
    • German-American
    • Greek Inspired
    • Italian
      • Italian-American
      • Calzones
      • Pasta
      • Pizza
      • Stromboli
    • Latino Recipes
    • Mexican Recipes
    • Southern Recipes
  • By Holiday
    • Christmas
    • Easter
    • Father’ Day
    • Halloween
    • 4th of July
    • Labor Day
    • Mardi Gras
    • St. Patricks Day
    • Memorial Day
    • Mother’s Day
    • New Years
    • Thanksgiving
    • Valentine’s Day
  • By Season
    • Spring Menu
    • Summer Menu
    • Fall
    • Winter Menu
  • Cooking Tips
    • Tips and Tricks
  • Contact
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