Creole Gumbo has a mystifying flavor all of its own, the kind of delicious flavor you don’t mind drowning in. You might suddenly find yourself murmuring “Laissez Les bonus temps rouler” smacking your lips in […]
This amazingly flavorful Authentic Creole Shrimp Gumbo recipe uses the masterpiece of all sausages spicy andouille sausage with shrimp, chicken, and traditional rice. The method is so simple and straightforward; you’re going to wonder why […]
November 20, 2013
Hi, I’m Heidy Linn McCallum the quirky, sometimes nerdy, food history loving, writer, recipe developer, cook, and food photographer, around here on The McCallum’s Shamrock Patch Blog.