My Steak and Guinness pies are a deliciously wonderful Irish comfort food for your St. Patrick’s Day celebration that combines tender sirloin steak, Guinness Stout, shallots, sweet carrots, potatoes, button mushrooms, perfectly yet simply seasoned […]
Drunken Irish Mussels in Guinness Sauce are fresh mussels deliciously flavored with heavy cream, fresh lemon juice, sweet butter and various other flavors is a wonderful American Irish tradition in our home. It’s enjoyed slowly […]
January 22, 2014
Hi, I’m Heidy Linn McCallum the quirky, sometimes nerdy, food history loving, writer, recipe developer, cook, and food photographer, around here on The McCallum’s Shamrock Patch Blog.