Tag: flat leaf parsley
Deliciously filling Stuffed Cabbage Roll Soup has all the delightful flavors of Classic Stuffed Cabbage Rolls, without all the work. It’s hearty, beefy, and it’s full of flavor. Made with lean ground beef, ground pork, […]
This Mediterranean Couscous Salad is packed with Pearl Couscous, artichoke hearts, tomatoes, red onions, fresh parsley, asparagus, Greek olives, roasted red peppers, Goats Cheese and tossed in a homemade vinaigrette dressing. It’s the perfect side […]
Spanakopita – Greek Spinach Pie is a flavorful savory pie filled with spinach, eggs, and feta. This delicious spinach and feta pie is an iconic Greek dish that can be enjoyed as a starter for […]
What’s not to love about these Crispy Cauliflower Cakes with Marinara Sauce? These amazingly easy to make, husband approved Cauliflower Cakes will be one of those sinfully delicious, flavorful, yet almost guilt-free snacks you’ll love […]
Israeli Couscous Salad is one of those salads you can pretty much enjoy year around, combining simple ingredients such as Israeli Couscous, chickpeas, tomatoes, minced garlic, fresh parsley, roasted red peppers, red onion, kosher salt, ground black […]
This delicious handed down Lebanese Hummus Recipe comes off without a hitch when made, it has a super creamy texture and fabulous flavor. Made from dried chickpeas, quality tahini, garlic, fresh lemon juice, paprika, extra- […]
Sour Cream and Dill Potato Salad is one of the Easiest potato salads ever. Made with small new potatoes, spring onions, pimentos, sour cream, mayonnaise, and fresh dill weed from the herb garden. No summer gathering is […]
Delicious Southern Creamy Crab Dip is one of the snacking staples found in my house during late spring and early summer, made with a big heap of traditional Southern love and delicious tasting ingredients; such […]
Hearty Wedding Soup-Minestra Maritata is traditionally served in Italian homes during the holidays; such as Christmas, New Years, and even Easter. It’s the delicious combination of meats, vegetables, and the broth is how it became […]
Swedish Meatballs have been made and enjoyed in American homes for years as an appetizer at dinner parties and swanky get-togethers. Chances are if your grandparents or parents were the types of folks to enjoy throwing […]
Mediterranean Chicken and Wild Rice is that flavorful, healthy, yet delicious recipe you have been looking for with a great Mediterranean vibe and fantastic smoky, nutty flavor. Combining a quality wild rice blend with boneless […]
Chicken Cacciatore is 100% pure Italian rustic comfort food, right down to the braised chicken thighs, drumsticks, and sautéed red peppers with onions. Cooked to a pure Italian comfort food goodness in San Marzano tomatoes […]
Baked Eggs in a Bread Bowl with Fresh Salsa are ready in a matter of minutes on those busy back to school mornings. Combining Deli rolls, brown eggs, and fresh salsa for a delicious, healthy, […]
Creole Red beans and rice is a traditional popular dish of Louisiana cuisine; usually made in native homes with red beans, Andouille sausage,Tasso ham, the Holy Trinity which consists of bell pepper, onion, and celery, […]
Delicious and Savory are my two favorite keywords that come to mind when I think of my Herb Crusted Ribeye Roast, utilizing a special Italian Herb Butter and Cheese recipe I whipped up just for the […]
Italian Herb Butter and Cheese is a fantastic delicious way to brighten the flavor of any meal with fresh herbs consisting of basil, rosemary, flat-leaf parsley all combined with real unsalted butter, romano cheese, minced […]
If you’re a fan of The Classic Deviled Egg mixture and love Bacon, Cheddar, and Horseradish my spicy Bacon Cheddar Horseradish Deviled Eggs are definitely going to hit the spot…They are a perfect menu item […]
This wonderful Mediterranean flavored Pasta dish may be enjoyed warm or cold! The combination of rich flavors are a simply a delight! Tuscan White Beans combined with Greek Feta, Tomatoes, and Linguine with olive oil […]
Linguine & Shrimp with a light Basil-Lemon Pesto is a very light and lemony variation of traditional pesto and pasta. You are going to this version with organic fresh herbs from the garden with a […]
