This Cajun Beef & Quinoa Stuffed Peppers is pure Cajun-inspired goodness; deliciousness. The green bell peppers are stuffed with organic quinoa, lean ground beef, quality ground pork sausage, celery, onions, diced red bell peppers, minced […]
Perfect Chunky Italian Pasta Sauce & Sweet sausage has layers upon layers of delicious flavor. A thick rich, sauce that’s perfect for penne, rigatoni, or mostaccioli pasta. Made with quality Italian Sweet Sausage, onions, peppers, zucchini, […]
Crock-pot Beer Chili with Beans; is a delicious, hearty, comforting combination of dark Beer, extra-lean ground beef, quality ground pork, red peppers, yellow peppers, diced tomatoes with green chiles, crushed tomatoes, light red kidney beans, […]
This family recipe for Angel Hair with Red Sauce & Turkey Meatballs is my Sweet Grandmother Josie’s and it’s been revamped and modified. It has become the Healthy version of her Delicious recipe. I have […]
June 18, 2014
Hi, I’m Heidy Linn McCallum the quirky, sometimes nerdy, food history loving, writer, recipe developer, cook, and food photographer, around here on The McCallum’s Shamrock Patch Blog.