Tag: Cayenne pepper
Southern Fried Chicken is a Southern staple on our table all year round, and lovingly served on several occasions; whether it be a family meal, a church potluck, or even a wedding. In other words, we just […]
My recipe for Easy To Make Hamburger Soup aka Poor Man’s Soup is so simple and deliciously affordable to make. You’ll love the idea of being able to combine simple ingredients you already have on hand to […]
Cowboy Caviar {black-eyed Pea Salsa} aka Texas Caviar is the delicious Southern cousin of Mexican Black Bean Salsa made with black-eyed peas, sweet corn, diced red plum tomatoes, chopped spicy jalapeño peppers, crisp celery, diced cucumber, […]
New Orléans Style bbq Shrimp is one of the fabulous historical dishes of New Orléans. Of course, New Orléans Style bbq Shrimp isn’t about dumping a bunch of BBQ sauce on chargrilled shrimp. It’s actually a […]
Southern-style Bacon wrapped Jalapeño Poppers aren’t your ordinary old Jalapeño Poppers that you’ll find at your local watering hole or Bar and Grill, these deliciously spicy, smoky Jalapeño peppers have been hollowed out, then filled to […]
Pimento Cheese aka Southern Caviar is one of our favorite delicious iconic Southern Staples, it ranks right up there with our fried okra, cornbread, and collard greens. You’ll find us Southerners slathering it on several things; […]
You’ll love how simple the crispy and crunchy Southern-Style Fried Green Beans are, made with farm fresh green beans, coated in a Southern-style crispy batter that’s been deliciously seasoned with Cayenne Pepper, Paprika, garlic, onion […]
Stuffed Poblano Peppers with Beef and Sausage are so deliciously simple to make, yet they will definitely make the hubby and children think you spent all day preparing them. The filling can easily be made […]
Baked Spicy Breaded Cajun Chicken Wings are finger licking good without all the saucy mess you’d expect; Spicy Breaded Cajun Chicken Wings are soaked in rich buttermilk and hot sauce overnight, deliciously seasoned with spicy Cajun seasoning and made with a crispy crunchy Cajun-style Batter for the perfect outcome.
Cajun-Style Red Gravy is one of the most delicious tomato gravies you will ever taste; made with a homemade roux never cornstarch, vine-ripened tomatoes, the Holy Trinity of celery, onions peppers, Cajun spices and often […]
My signature Creamy Homemade Mexican Tomato Soup is hands down the best homemade tomato soup I have ever tasted in my life. Made with organic tomato purée, organic diced tomatoes, roasted red peppers, fresh garlic, […]
It’s the Holiday Season and of course, the McCallum Household will be hosting our usual get-together with close friends; to munch on some appetizers, snacks, and have a few adult beverages. My honey and his […]
Easy Fiery lemon Shrimp is a delicious recipe that has a perfect bold, buttery, spicy flavor, with a just a hint of lemon flavor; that makes it perfect menu item for over white rice, quinoa, […]
Baked Cajun Cauliflower Bites are a favored appetizer at our football parties; they are the very first menu item to quickly disappear. Made with fresh cauliflower that has been dipped in farm fresh eggs, seasoned […]
This Cajun Beef & Quinoa Stuffed Peppers is pure Cajun-inspired goodness; deliciousness. The green bell peppers are stuffed with organic quinoa, lean ground beef, quality ground pork sausage, celery, onions, diced red bell peppers. The […]
This recipe for Cajun Meatloaf; isn’t mom’s plain old meatloaf folks, this meatloaf is pure Cajun Mom’s comfort food kicked up several notches with Cajun Seasoning, cayenne pepper, Crystal hot sauce, a Holy Cajun Trinity, […]
Crock-pot Beer Chili with Beans; is a delicious, hearty, comforting combination of dark Beer, extra-lean ground beef, quality ground pork, red peppers, yellow peppers, diced tomatoes with green chiles, crushed tomatoes, light red kidney beans, […]
Black Beans & Rice – Costa Rican Gallo Pinto is one of the famous and favorite traditional dishes of gorgeous Costa Rica. It’s a dish so versatile to the locals and can be served at […]
French Onion Dip was one of those deliciously iconic salty, snacky comfort foods most of us grew up eating with those crunchy salty chips and a cold Coke a Cola or Pepsi to chase it down. […]
Pasta e Fagioli is a perfectly warm, comforting, and cost efficient recipe that has a wonderful combination of deliciously simple and filling ingredients such as San Marzano tomatoes, cannellini beans, celery, pasta, minced garlic, among […]
Classic Tuna Noodle Casserole combines wide egg noodles, solid white albacore tuna, sliced carrots, optional peas, shallots, Vermont white cheddar, Colby-Jack cheese, topped with panko breadcrumbs, and fresh parsley for an easy to make Classic […]
It’s that lovely season again. Time to turn on the oven and enjoy the sweet scent of baked goods and pastries rising from the double oven. I love brownies but wanted to make something more […]
This wonderful recipe for Creole Tomatoes Okra and Rice contains sweet juicy ripe Creole Tomatoes along with Okra and can be served in many ways. It can be used as a side dish to compliment […]
Need a delicious spice to add a bit of a flavor kick to your ribs, chicken, and other favorite meats? Well, this DIY for Memphis Dry Rubis GUARANTEED to help add a ton of flavor to your meats. Memphis Dry […]
Devil’s Dust is that Southern Charm spice that lends a spicy-smoky flavor to your grilled meats; it’s perfect for your summer gatherings, BBQ’s, or even Gameday meals with friends. Add as little or much as […]
