Have you been looking for a perfectly delicious, light, airy delicious Zucchini bread recipe? Look no further than this Zucchini Bread made without oil, it comes out moist, delicious, and almost weightless every time. Bet […]
There’s nothing in this world that compares to this delicious, moist Southern-Style Banana Pecan Bread that pops with a ton of banana flavor decadently smothered with Homemade Caramel icing and chopped Georgia pecans. One of my […]
Can I tell you how thrilled I was to receive a wonderful package of Aged Asiago Cheese from the producers of Asiago PDO (Protected Designation of Origin) This is the renowned Cheese that made Millenary History? What […]
My delicious Boxty – arán bocht tí recipe stays true to my husband’s family’s recipe for Boxty. Containing grated potatoes, leftover champ, flour, baking soda, chopped parsley, egg and buttermilk with a simple seasoning of kosher […]
This beautiful Chocolate Mint Holiday Cake is a fantastic treat to serve special friends and guests at your Holiday gathering. You will find it to be sinfully moist from using quality olive oil. The Chocolate Mint Holiday […]
There is much Irish Soda Bread on the net, however, this one is 100% traditional. There are 4 simple ingredients if that doesn’t excite you maybe this will… This bread does not require a fancy Breadmaker […]
March 17, 2014
Hi, I’m Heidy Linn McCallum the quirky, sometimes nerdy, food history loving, writer, recipe developer, cook, and food photographer, around here on The McCallum’s Shamrock Patch Blog.