Green Goddess Dressing is a beautiful minty colored green blast from the past made with plain Greek yogurt, buttermilk, Duke’s mayo, chervil, chives, anchovy, tarragon, lemon juice, and freshly ground pepper. It’s perfect for your […]
Spicy Shrimp and Annie’s Homegrown Shells and White Cheddar is a totally delicious and exciting new recipe made with Certified Grass-fed Organic Annie’s Homegrown Shells and White Cheddar, Shrimp seasoned to perfection with Cajun Spices, fresh […]
August 27, 2016
Hi, I’m Heidy Linn McCallum the quirky, sometimes nerdy, food history loving, writer, recipe developer, cook, and food photographer, around here on The McCallum’s Shamrock Patch Blog.