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Andouille Sausage and Cajun Red Gravy

Lunch/ Pork/ Southern Recipes/ Winter Menu
Cheesy Grits with Andouille Sausage and Cajun Red Gravy

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I’m Heidy Linn McCallum, the quirky, sometimes nerdy, food history-loving writer, recipe developer, food photographer, and cook around here on The McCallum’s Shamrock Patch Blog.

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