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Vintage Recipes Modernized

Frog Legs Garlic Hopalong Cassidy
Pineapple Casserole
Pickled Eggs and Beets
Eggplant and Corn Casserole
Italian Pasta and Bean Soup
Al Capone’s Walnut Sauce
Classic Parsley New Potatoes
Cowboy Caviar
Julia Child’s French Onion Soup
Top Go-to Pasta and Sauce Recipes
Southern Corn Pudding Casserole
Peanut Brittle
Sweet Potato Pecan Pie
Southern-style Succotash
Southern Meat Sauce
Stuffed Cabbage Roll Soup
Ambrosia Salad
Strawberry Fluff
Green Beans Sausage and Potatoes
Audrey Hepburn’s Spaghetti al Pomodoro
Southern Smothered Pork Chops
Cabbage Sausage and Kluski
Southern Ham Salad
Strawberry Pretzel Salad
Southern Jezebel Sauce
Classic Dill Dip
Provencal Vegetable Tian
Retro Clam Dip
Sloppy Joe Sliders
Southern-Style Homemade Banana Pudding

About Me

I’m Heidy Linn McCallum, the quirky, sometimes nerdy, food history-loving writer, recipe developer, food photographer, and cook around here on The McCallum’s Shamrock Patch Blog.

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© Heidy L. McCallum and The McCallum’s Shamrock Patch, 2021-2013 unauthorized use and duplication of content/ material without express and written permission from this blog’s author and owner is strictly prohibited. Excerpts and links may be used, provided that full and clear credit is given to Heidy L. McCallum and The McCallum’s Shamrock Patch with proper and specific direction to the original content.

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