New Orléans Style bbq Shrimp is one of the fabulous historical dishes of New Orléans. Of course, New Orléans Style bbq Shrimp isn’t about dumping a bunch of BBQ sauce on chargrilled shrimp. It’s actually a […]
Caramel Chocolate Cheesecake Brownie with Raspberries is so simple and easy to make; it’s actually a shame to call it an actual recipe. The fabulously rich recipe is all about decadent, fudgy, brownies, covered in […]
Mussels in Red Wine and Citrus will be the all time inexpensive show stopper and jaw dropper starter to your meal combining delicious Mussels with Pinot Noir wine, fresh herb, with lemon, lime, and brilliant blood […]
January 12, 2015
Hi, I’m Heidy Linn McCallum the quirky, sometimes nerdy, food history loving, writer, recipe developer, cook, and food photographer, around here on The McCallum’s Shamrock Patch Blog.