Traditional Seafood Manicotti with Shrimp is one of my favorite traditional Christmas Eve dishes, and how can it not be? Pasta that’s decadently filled to the brim with succulent shrimp, creamy ricotta cheese, Organic Parmesan cheese shreds, organic chopped spinach, and fresh chopped herbs, resting on a bed of broccolini, all covered in a deliciously simple red sauce and smothered in more Organic Parmesan cheese shreds- do I have your attention yet Y’all?
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© Heidy L. McCallum and The McCallum’s Shamrock Patch, 2020-2013 unauthorized use and/or duplication of content/ material without express and written permission from this blog’s author and/or owner is strictly prohibited. Excerpts and links may be used, provided that full and clear credit is given to Heidy L. McCallum and The McCallum’s Shamrock Patch with proper and specific direction to the original content.
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