Steakhouse-Style Mushrooms in Wine Sauce is a delicious, simple, easy to make the side dish that takes very little time to prepare. Made with dry red wine, garlic, unsalted butter, and simply seasoned with kosher salt, freshly ground black pepper, and chopped parsley; Steakhouse-Style Mushrooms in Wine Sauce pairs perfectly with your favorite choice cut of steak, chicken, or even pork.
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