Roasted Mojito Chicken will be the juiciest, most delicious, roasted chicken recipe you’ll ever make. It will have your family raving about your Roasted Chicken for weeks, combining a white rum Mojito Marinade with fresh mint and sliced limes, simply seasoned with cumin, kosher salt, and freshly ground pepper
Havana has been said, to be the birthplace of the famous Cuban Mojito Drink, although the exact origin of this classic cocktail is the subject of debate. I, however, am not interested in hashing it out over this lovely cocktail today, I decided instead to use its basic ingredients in my Roasted Mojito Chicken I am sharing with you today.
I’m in the belief kitchen time should be fun, creative, and most of all come with an easy button. I love taking a simple recipe and glamming it up to a glorified new 7.0 recipe my family won’t soon forget. With the cost of meat prices rising on most meats, chicken has become the most affordable, yet most boring meat to our family since I buy it so much lately.
Today, I am putting a spin on my plain old roasted chicken recipe by making it a deliciously fun updated Roasted Mojito Chicken to wow the husband and our friends, below you will find my recipe with fairly easy ingredients to find and simple instructions to make your own. Learn how simple and easy it is to make this recipe—>