Are you a fan of a more traditional Mexican Tamale, yet hate all that tedious work involved and time spent in the kitchen? You are going to love this recipe then, all the traditional flavors without all the traditional work involved. Made with real homemade Masa Harina dough, shredded chicken, Spanish sauces, and seasonings that will please any tamale lover.
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© Heidy L. McCallum and The McCallum’s Shamrock Patch, 2020-2013 unauthorized use and/or duplication of content/ material without express and written permission from this blog’s author and/or owner is strictly prohibited. Excerpts and links may be used, provided that full and clear credit is given to Heidy L. McCallum and The McCallum’s Shamrock Patch with proper and specific direction to the original content.
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