Homemade Dill Pickle & Garlic Chip Dip is one of the quintessential snack recipes combining cream cheese, sour cream, dill pickles, spring onions, fresh minced garlic, new dill weed, a dash of Tabasco, and kosher salt, and freshly ground pepper. This awesome Dill Pickle lovers dip is perfect for old-fashioned kettle chips or any chip you love to dip.
I can not stress how much I Iove this super easy Dill Pickle & Garlic Chip Dip. It has so many of my favorite flavors and ingredients. Being a dill pickle fan, garlic lover, dill weed grower, and connoisseur, I am all over this delicious dip like white on rice.
I think we should eat what we enjoy, and enjoy what we eat in moderation, of course. Usually, I like to watch my intake of snack foods. However, on occasion, I let my hair down and have a cheat day when snacking.
I am going to enjoy this fantastic dip with crispy kettle chips and the heavenly Dill Pickle & Garlic Chip Dip I have had chilling in the refrigerator overnight. Now, if I were a good girl today, I would have this delicious Dill Pickle & Garlic Chip Dip with veggies or baked crackers. Which is another excellent option for the more health-conscious snacker? You can decide for yourself, of course, which you prefer.
Ingredients needed to make the recipe
-
cream cheese
-
sour cream
-
fresh dill weed
-
garlic cloves
-
dill pickle juice
-
Hot sauce
-
kosher salt
-
black pepper
-
diced dill pickles
-
spring onion

Dill Pickle and Garlic Chip Dip
Ingredients
- 2- 8-ounce Packages of cream cheese
- 2 tablespoons Sour cream
- 2 tablespoons Fresh dill weed
- 4 Garlic cloves minced
- 3 to 4 tablespoons Dill pickles juice
- 1 dash Tabasco sauce
- 1 pinch Kosher salt
- Freshly ground black pepper
- ½ cup Diced garlic dill pickles drained
- 4 Spring onions thinly sliced
Instructions
- Soften cream cheese by placing in a glass bowl on the counter, till room temperature.
- Once the cream cheese has softened, place in a food processor or blender. Add sour cream, minced garlic cloves, dill pickle juice, a dash of Tabasco sauce, a pinch of kosher salt, and freshly ground pepper. Combine all ingredients thoroughly.
- Remove the mixture from a food processor or blender and place in a glass dish.
- Add diced dill pickles, and thinly sliced spring onions to a glass dish, stir to combine all ingredients.
- Place in the refrigerator overnight for maximum flavor.
Notes
Nutrition
18 Comments
Suzy
June 5, 2019 at 7:02 pmThis Dill pickle dip is incredibly good! Love it!
hmccallum
June 8, 2019 at 12:13 pmThank you, Suzy, happy to hear you enjoyed it!!!
Kristen @ The Endless Meal
June 5, 2019 at 4:43 pmThis dip is amazing! I love anything dill. So good!
hmccallum
June 8, 2019 at 12:13 pmHey there, Kristen, me too! One of my favorite herbs! Thanks for sharing.
bethpierce2013
June 5, 2019 at 4:08 pmThis Dill Pickle Dip will make a great after school snack for the last day of school tomorrow! Looks cool, refreshing and delicious!
hmccallum
June 8, 2019 at 12:14 pmI agree to that Beth! Thanks for letting me know.
Adriana Lopez Santibañez
June 5, 2019 at 3:47 pmLovely dip for summer, dill is one of my favorite flavors and is perfect for a creamy dip. I have a BBQ gathering next week plannig to try yoru recipe then I am sure will be a hit!
hmccallum
June 8, 2019 at 12:14 pmThank you, Adriana, let me know how it works out.
Patty at Spoonabilities
June 5, 2019 at 3:45 pmThis dip looks so good! I love dill in just about anything!
hmccallum
June 8, 2019 at 12:15 pmThanks, Patty, me too!~
Sauerkraut Billy
August 14, 2017 at 3:41 pmThis sounds so delicious! How long does this last in the fridge once you’ve made it? This is of course implying that my family (or me) doesn’t eat it in fifteen minutes!
Heidy L. McCallum
August 14, 2017 at 4:18 pmI had a HUGE batch and it lasted 5 days or more. It saves well!
mmgmom
April 26, 2015 at 11:47 pmThis looks yummy. I can’t wait to try this recipe out. Thanks for linking at #HomeMattersParty this week. Hope to see you link back up next week.
Heidy L. McCallum
April 27, 2015 at 11:21 pmThanks for having me, I had a great time!
Hadia
April 23, 2015 at 8:01 pmThis will be on my to do list! The Dill Pickle & Garlic Chip Dip sounds so interesting and tasty, Heidy!
Heidy L. McCallum
April 23, 2015 at 9:50 pmIt was really yummy Hadia, let me know how you like it!!
Kitchen Dreaming
April 21, 2015 at 6:50 pmI love dill pickle flavored chips so this is right up my alley. Thanks for sharing. Pinned. 🙂
Heidy L. McCallum
April 21, 2015 at 11:05 pmLOL. can you believe I almost ate it all today. Call me fatty pants after that move.